NUMBUZIN

No.3 Super Glowing Essence Toner

Brightening and firming; ideal for dull, tired skin in need of radiance and anti-aging benefits.

All skin types I–V

This nourishing essence toner is formulated with 50 types of fermented ingredients to enhance skin's radiance and improve its texture. Niacinamide works to brighten dull skin while reducing the appearance of fine lines and wrinkles. The combination of fermented extracts from ingredients like rice, pumpkin, soybean, and ginseng provides powerful antioxidants and hydration, helping to firm and revitalize tired skin. Sodium Hyaluronate further locks in moisture, leaving skin plump and glowing. This toner prepares your skin to absorb subsequent skincare products, enhancing the overall luminosity and smoothness of your complexion.

Fitzpatrick Skin Types Chart

Fitzpatrick types:
Suitable on I–V (very fair to medium-dark skin tones)
learn more here

Skin types:
Suitable on Dry, Sensitive, Normal, Combination, and Aging Skin

Product Purpose:
Brightening and firming; ideal for dull, tired skin in need of radiance and anti-aging benefits.

You should purchase this product if you have concerns with:

  • Skin Texture and Glow
  • Hyperpigmentation and Spot Treatment
  • Dryness and Dehydration

1. After cleansing, apply a small amount of the toner to a cotton pad or directly into your palms.

2. Gently pat it onto your face and neck, allowing the toner to absorb into the skin.

3. For an extra boost of hydration, you can layer it twice.

Where to place in your routine:
Use this toner after cleansing and before serums or moisturizers to prep and hydrate the skin.

Water, Dipropylene Glycol, Glycereth-26, 1,2-Hexanediol, Niacinamide, Butylene Glycol, Glycerin, Methyl Gluceth-20, Spiraea Ulmaria Extract, Lactococcus/​Bean Seed Extract Ferment Filtrate, Lactobacillus/​Rice Ferment, Chlorella Ferment, Lactobacillus/​Algae Extract Ferment, Saccharomyces/​Grape Ferment Extract, Lactobacillus/​Pumpkin Ferment Extract, Lactobacillus/​Soybean Ferment Extract, Lactobacillus/​Soybean Extract Ferment Filtrate, Saccharomyces/​Rice Ferment Filtrate, Saccharomyces/​Barley Seed Ferment Filtrate, Saccharomyces/​Calcium Ferment, Saccharomyces/​Laminaria Saccharina Ferment, Saccharomyces/​Potato Extract Ferment Filtrate, Lactobacillus/​Eriodictyon Californicum Ferment Extract, Lactobacillus/​Water Hyacinth Ferment, Lactobacillus/​Rye Flour Ferment, Lactobacillus/​Hibiscus Sabdariffa Flower Ferment Filtrate, Lactobacillus/​Milk Ferment Filtrate, Lactobacillus/​Panax Ginseng Root Ferment Filtrate, Lactobacillus/​Acerola Cherry Ferment, Lactobacillus Ferment, Lactobacillus Ferment Lysate Filtrate, Lactococcus/​Milk Ferment Lysate, Lactococcus Ferment, Lactococcus Ferment Extract, Lactococcus Ferment Lysate, Streptococcus Thermophilus Ferment, Aureobasidium Pullulans Ferment Filtrate, Bifida Ferment Filtrate, Bifida Ferment Extract, Leuconostoc/​Radish Root Ferment Filtrate, Lactobacillus/​Wasabia Japonica Root Ferment Extract, Lactobacillus/​Punica Granatum Fruit Ferment Extract, Bacillus/​Glutamic Acid Ferment Filtrate, Bacillus/​Rice Bran Extract/​Soybean Extract Ferment Filtrate, Monascus/​Rice Ferment, Saccharomyces/​Rice Bran Ferment Filtrate Extract, Saccharomyces/​Rice Bran Ferment, Lactobacillus/​Pear Juice Ferment Filtrate, Pichia Ferment Lysate Filtrate, Alteromonas Ferment Extract, Saccharomyces/​Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate, Saccharomyces/​Soy Protein Ferment, Sphingomonas Ferment Extract, Saccharomyces/​Malachite Ferment, Saccharomyces Ferment, Saccharomyces Ferment Filtrate, Schizosaccharomyces Ferment Filtrate, Aspergillus Ferment, Aspergillus/​Glucose/​Soybean/​Starch Ferment Filtrate, Pelargonium Graveolens Flower Oil, Sodium Hyaluronate, Polyglyceryl-10 Laurate, Cetearyl Alcohol, Betaine, Acrylates/​C10-30 Alkyl Acrylate Crosspolymer, Tromethamine, Polyquaternium-51, Hydroxyethylcellulose, Adenosine, Geraniol, Citronellol